Taste the Authentic Difference From Chittamma Ruchulu Kitchen

Flax Seed Podi

100.00

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Flax Seed Podi – From Chittamma’s Kitchen

Ah, my dear, this Flax Seed Podi (Avisaginjala Podi) is full of health and old-time wisdom! Made with roasted flax seeds, red chillies, garlic, and a hint of tamarind, it’s a spicy, nutty blend that’s as tasty as it is nourishing.

In the old days, we made it fresh in the rolu (stone grinder), mixing a spoonful with hot rice and ghee for strength and warmth. Every bite carries the goodness of tradition, the strength of nature, and the loving touch of Chittamma’s kitchen.

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