Chinthakaya Thokku

Chinthakaya Thokku – From Chittamma’s Kitchen

Ayyayyo, my dear, this Chinthakaya Thokku is a true Andhra favorite! Made from tender raw tamarind, hand-ground with spices, garlic, and a touch of oil — it’s tangy, spicy, and full of bold flavor.

In the old days, we made it when tamarind pods were fresh from the trees — pounding them in a stone mortar, the aroma filling the whole courtyard. Every spoonful brings that sharp, homely taste of tradition and the loving care from Chittamma’s kitchen.